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Champagne Jeeper

Wine growers since the 18th century, the Maison Jeeper story truly began in 1949. It was then that Armand Goutorbe, son of Victor Goutorbe, on his return from the Second World War, decided to produce and sell his Champagne.

Armand Goutorbe christened his brand Champagne JEEPER, with an eye to stand out from the many wine growers of the region also named Goutorbe, and in reference to the Jeep bestowed upon him by the local authorities to help him ascend the vineyard slopes with ease.

Right now approximately 2,500,000 bottles are produced each year under full ownership. Mainly distributed in France (70%), and in search of new footholds, Champagne Jeeper sales momentum is also demonstrating a pitch perfect development in terms of exports.

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